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GARLIC & HERBS

Garlic & Herbs
Available in: 80g, 150g

Intense garlic infused with fragrant parsley, chives, and seasoning. This is the original flavour created by François Boursin, inspired by the French tradition of serving fromage frais with fresh herbs. 50 years later, it still remains Boursin®'s most popular flavour.

Ingredients

Milk and pasteurized cream, lactic ferments, garlic and herbs (2,3%), salt (1,2%), pepper, can contain traces of goat's milk.

Average nutritional values per 100g

Energy value : 404kcal /1670kj Protein : 8 g
Fat : 39 g Of which saturates : 26g
Carbohydrates : 3 g Of which sugars : 2.5 g
Salt : 1.2 g

DISCOVER THESE RECIPES

Boursin® Burger
Preheat oven to 220 °C (gas mark 8). Rinse and dry the iceberg lettuce leaves. Cut the tomato into slices. Cut pickles into thin slices.
Discover this recipe
Roasted sirloin with Boursin® Garlic & Herbs crust
Remove the beef from the fridge about 3 hours before cooking to allow to come to room temperature. Preheat the oven to 220C/fan200C/Gas 7.
Discover this recipe