Garlic & Herbs
Macaroni Salad
with Boursin Garlic & Herbs Cheese
Make your best macaroni salad ever with Boursin Cheese!
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Level: easy
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Total Time: 40 min
Recipe
Colourful Summer Salad
with Boursin Garlic & Herbs Cheese
Discover a world of gourmet and colourful Summer freshness in a bowl! Kick your summer salad into high gear with Boursin cheese, radish & baby greens. A sure fire fast way to create maximum flavor for your guests!
View the Ingredients List-
Featured Flavour
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Level easy
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Prep time 17 min
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Cook time 0 min
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Total time 17 min
Directions
Your Turn To Create
Guaranteed to "Wow"
- Peel radishes and beetroot, wash and spin-dry salad leaves, remove skin from watermelon slices.
- With a sharp knife or, ideally, a mandolin, thinly slice the radishes and beetroot. Slice the tomatoes and set all the vegetables aside.
- In a small bowl, dissolve a good pinch of salt in the lemon juice, add a few turns of ground pepper and stir in the olive oil to make a dressing.
And “tada!”
- In a beautiful and large plate, artistically compose your salad by alternating the different ingredients, then season generously with the lemon and olive oil dressing.
- Scatter with some delicious crumbles of Boursin® Garlic & Herbs Cheese.
The final touch
- Sprinkle with chopped chives and salad seed mix.
Tip
Get creative with Boursin, and play with colours and textures by switching-up ingredients!
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4 Salads
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150g of Boursin Garlic & Herb Cheese
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1 radish
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1 beetroot
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2 yellow tomatoes
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2 red tomatoes
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A few slices of cucumber
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A few slices of watermelon
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2 small handfuls of spinach
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A few sprigs of chives
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2 tbsp of a salad seed mix (such as poppy, seasame, flaxseeds)
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4 tbsp of good quality olive oil
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2 tbsp of lemon juice
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Salt and pepper
