Garlic & Herbs
Cucumber Slices with Boursin® Garlic & Herbs Cheese and Mini Sweet Pepper
with Boursin Garlic & Herbs Cheese
Nothing is quite as fresh and light as cucumbers!
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Level: easy
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Total Time: 15 min
Recipe
Multi-grain Cracker with Boursin® Garlic & Herbs Cheese, Roasted Bell Peppers and Bacon Crisps
with Boursin Garlic & Herbs Cheese
Spring into flavor! Top your favorite cracker with crispy bacon and soft Boursin for an irresistible combination!
View the Ingredients List-
Featured Flavour
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Level easy
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Prep time 10 min
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Cook time 20 min
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Total time 30 min
Directions
YOUR TURN TO CREATE
Guaranteed to "Wow"
- Pre-heat your oven to 200°C.
- Wash the bell peppers and place them whole on the baking tray covered with aluminium foil.
- Bake them for 20 to 25 min. until blisters form on the skin.
- Seven minutes before the end of the baking time, place the bacon strips cut into 3 on the baking tray.
- Turn the oven off and remove the bacon strips.
- Let the oven cool with the bell peppers inside for 15 min. They will be easy to peel this way.
- Remove the stem, seeds and skin from the bell peppers, then cut them into thin slices.
- Place the bell pepper slices of various colours on the crackers, then put on a piece of roasted bacon.
- Delicately place small slivers of Boursin®.
- Decorate with a small basil leaf.
So crunchy! Your guests won't be able to resist.
Tip
You can sprinkle the bacon with paprika before cooking. So delicious! And use a small toothpick to handle the Boursin® slivers more easily.
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30g of Boursin Garlic & Herb Cheese
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6 round, multi-grain crackers
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1/4 yellow bell pepper
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1/4 red bell pepper
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1 1/2 very thin bacon strips
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6 sprigs of small-leaved basil
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60g of Boursin Garlic & Herb Cheese
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12 round, multi-grain crackers
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1/2 yellow bell pepper
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1/2 red bell pepper
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3 very thin bacon strips
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12 sprigs of small-leaved basil